SG Wines Platinum Sauvignon Blanc
The SG Wines Platinum Sauvignon Blanc Wine Making Kit is crafted for those who delight in the refreshing and vibrant character of Sauvignon Blanc. This premium kit enables the creation of a crisp and clean, off-dry white wine that beautifully marries fruit notes with a subtle herbaceous complexity. Designed to simplify the winemaking process into 6 straightforward steps, this kit is perfect for both newcomers to winemaking and seasoned vintners. With everything included to produce 30 bottles of high-quality Sauvignon Blanc, this kit is ideal for those looking to enjoy homemade wine that captures the essence of this popular varietal.
Kit Contents:
- Grape Juice Concentrate Blend: Selected to provide the distinctive flavor profile of Sauvignon Blanc, offering a foundation that balances fruitiness with herbaceous notes.
- Wine Yeast & Nutrient Sachet: Ensures vigorous fermentation, converting the sugars into alcohol while preserving the wine's nuanced flavors and aromas.
- Stabiliser Sachet: Stops the fermentation process at the optimal moment, maintaining the wine's off-dry character and preventing over-fermentation.
- Wine Finings A & B: Vital for clarifying the wine, these finings help remove any suspended particles, resulting in a clear and appealing final product.
- Comprehensive Instruction Guide: Provides detailed instructions to guide you through each step of the winemaking process, ensuring a smooth and rewarding experience.
Additional Requirements:
To ensure a successful winemaking experience, you will need:
- A 30L Fermenter for the primary fermentation stage.
- Airlock & Grommet to create a controlled fermentation environment.
- A Carboy & Bored Bung / Secondary Fermenter with a capacity of at least 6 gallons (23L) for secondary fermentation and clarification.
- Mixing Spoon, Hydrometer, and Thermometer for accurate preparation and monitoring.
- A Syphon for transferring the wine without disturbing the sediment.
- Cleaner & Steriliser to maintain the cleanliness and sanitation of your equipment.
- Bottling Supplies: 30 x 750 ml wine bottles, 30 corks, and a corker or screw caps for sealing the wine.
Instructions
- Sanitisation: Begin by thoroughly cleaning and sanitising all your winemaking equipment.
- Mixing: Combine the kit's ingredients to prepare your wine must, following the provided instructions.
- Fermentation: Allow the must to ferment for at least 5 days, during which the Sauvignon Blanc will develop its characteristic crispness and flavor complexity.
- Clarification: Clear any sediment from the wine to ensure it is smooth and refined.
- Bottling: Carefully transfer the wine into bottles, securing them with corks or screw caps.
- Enjoyment: Once matured, your Sauvignon Blanc is ready to be savored, offering a crisp and refreshing tasting experience with every glass.
The SG Wines Platinum Sauvignon Blanc Wine Making Kit offers a fantastic way to engage in the art of winemaking, resulting in a wine that is both enjoyable and reflective of the Sauvignon Blanc varietal's distinguished characteristics.